Join host Mickie Giacomini of Let's Talk Shop as she interviews Northern California's celebrity chef, Joe Thompson, of Crisp Catering and Gold Rush Grille. Joe shares many tips for stress-less holiday meal planning. Chef Joe is offering to answer all sorts of holiday meal planning questions.
Please contact Chef Joe at Joe@crisp.catering.com or go to crispcatering.com for recipes and more!
Mickie's newest MissOMG book, Surviving the Holidays (HELL-i-DAZE) has been released and can be purchased on Amazon here: bit.ly/MissOMGSurviving BUY IT TODAY!
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